Thursday, April 7, 2011

What's For Dinner - B-for-D!

Oh, the good ol' fail-safe Breakfast-for-Dinner! It saves the day when it's 7:00pm and you have no meal planned. Here are a couple of ways we have enjoyed it, tonight and last Friday.


Tonight, it was..
 Fried eggs, baked turkey bacon and garlic potato pancakes.



And Friday, we had..
Home grown kale, sauteed in white wine and garlic. We poached the eggs in the pan with the kale. They were slightly overcooked, but delicious nonetheless. It's served on top of crispy homefries and onions.
  


*These yummy, healthy meals were almost completely free range and organic. It tastes better!*

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